LUNCH / DINNER

Turkey, Bacon, Provolone, Avo, Tomato, Romaine, Red Onion, Mayo on Whole Wheat

Roast Beef, Cheddar, Tomato, Romaine, Red Onion, Horseradish Sauce on Rye

Ham, Provolone, Tomato, Romaine, Mayo on Sub Roll

Hummus, Cucumber, Sprouts, Avo, Tomato, Bell Pepper, Feta on Whole Wheat

Prosciutto, Burrata, Arugula, Palisade Peach, Balsamic Glaze on a Sub Roll

Roast Beef, Griddled Onions, Peppers, Hatch Green Chilis, and Mozzarella served with our housemate Au Jus for dippin'

Homemade Meatballs, Marinara, Fresh Basil, Mozzarella on Sub Roll

Ground Beef, Beans, Cheese, Sour Cream, and Pico de Gallo

Hummus served with Cucumber and Bell Pepper

Quinoa, Garbanzo Beans, Tomato, Red Onion, Bell Pepper, Cilantro, Lime, Balsamic, EVOO

Broccoli, Kohlrabi, Brussels, Kale, Radicchio, Carrots, Mayo, Apple Cider Vinegar, Sugar